Located in the beautiful San Pedro Square, The Farmers Union has been a proud member of the vibrant downtown San Jose restaurant community since 2013.
The Farmers Union is an American tavern where we put everything we love into the mix. We have food you can‚Äôt wait to take another bite of, old fashioned cocktails alongside some originals that you‚Äôve never tasted before, over 52 craft beers on tap; and wines that don‚Äôt cost a fortune but taste like they do, many of which are from our custom-designed wines-on-tap program.
The Farmers Union is comfortable and unpretentious; a place that is perfect for lunching with co-workers and the boss, impressing your date or hanging out for the night with a group of your closest friends.
We believe is using the freshest local ingredients to create our seasonal offerings, several of which are featured in our special three-course menu ($30 per person). Our prix-fixe menu was crafted exclusively for this month‚Äôs #SanJoseEATS. Stop by to sample our signature dishes like our tavern favorite Fried Chicken, Grilled Flat Iron Steak or Salmon with root veggies and kaffir lime sauce. Pair the menu with one of our draft beers for a perfect dining experience!
Join us for happy hour Monday-Friday from 3:00-6:00pm in the bar to indulge in our menu of delicious bites and drink specials like our signature Union Sour cocktail.
Every month with partner with unique craft breweries to bring you an exquisite tasting experience. Make sure to keep an eye out for our future featured flights. Cheers!
The Farmers Union in Downtown San Jose is the ideal venue for private parties, receptions, corporate and convention groups and pre or post SAP Center event gatherings. We offer a variety of private and semi-private elegantly rustic event spaces.
Host your perfect family gathering, office party, corporate dinner, happy hour or birthday at The Farmers Union!
#SanJoseEATS is part of California Restaurant Month. Now in its eighth year, California Restaurant Month is a state-wide program sponsored by encouraging visitors to partake in California cuisine. In 2016, travelers in California spent $33.9 billion on food and beverage (Source: Dean Runyan Associates), and 38 million domestic visitors participated in fine dining throughout the state.
Join in the celebration on social media and post your best selfies at participating locations (messy eating shots encouraged) using #SanJoseEats and #VisitSanJose. For more information on what individual places are offering, please visit www.sanjose.org/sanjoseeats.